Day 1 at Vinitaly is off to a great start. Thrilled to be here and to see old friends and taste great wines. Despite the cold and rainy weather, typical at least one day of Vinitaly a year, the weather is turning out to be even better than expected. I started with a tasting of Susanna Crociani’s entire lineup of wines, always a pleasure. I found them all to be showing really well. I then moved on to taste Lugana with Carlo Veronese, the Director of the Consortium and then on to Sardegna and Vigne Surrau, Vermentino di Galllara. Lunch with Prosecco DOC in their new lounge area that they share with Prosciutto di San Daniele was a welcome respite from the frenetic pace I always feel at this fair. It’s only the first day at 345 pm and I have already done my yearly tasting at one of my favorite Sicilian Wineries, Tasca d’Almerita. I love tasting at Tasca and can’t wait to write about all the great wines I have had this morning. I actually love this fair and am very excited to be in Italy and to be here. I also can’t wait to write about the wines I tasted last night at OperaWine.