Vinitaly Day 2: Sparkling Wines Abound

As Vinitaly moved into its second day, I searched for bubbles from all areas of the peninsula. While Prosecco, Franciacorta and Trento DOC all have their obvious allure, I’m interested in tasting all kinds of sparklers from indigneous varieties and international ones or blends from the various regions. There are no shortage of bubbles to... Continue Reading →

Italian Indigenous Varieties: Turbiana

Really looking forward to tonight, tomorrow and Thursday's events with the Consorzio of Lugana. The grape variety that they use in their wines is called Turbiana. It is closely related to Trebbiano di Soave but not to Verdicchio as was previously thought. It's a great, mineral, fresh and elegant wine. I can't wait to drink... Continue Reading →

Lombardia: A Wealth of Wine

When one thinks of Lombardy or Lombardia as the Italians call it, they don't often think of wine. Milan, the principal city in the region, is known for finance, fashion, industry and much else. Wine is never what one first thinks of although even Milan has it's own DOC. San Colombano d.o.c. wine. This is... Continue Reading →

July is Lugana Month At Eataly

Last night the Consorzio di Lugana hosted an event at Eataly which I helped to organize. If you didn't make it to the event, don't fear, you have a whole month ahead to try wines from this region - Lugana, bordering both Lombardy and the Veneto and this grape variety - Turbiana at Eataly. Don't... Continue Reading →

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