Ringing In The New Year With Prosecco

I have been writing about Italian sparkling wine for the past week. I have mentioned Trento Doc, Franciacorta DOCG, Alta Langa DOCG, and Lambrusco. Today I want to write about Prosecco. I work with a Prosecco brand, Val D'Oca, and have worked for the Prosecco DOC Consortium in the past so I rarely write about... Continue Reading →

Wine Wednesday: Zago Prosecco Doc

Today's wine of the week is the Zago Prosecco DOC. The winery from Taiedo di Chions in Friuli has 8.5 hectares and makes three types of Prosecco using the Glera grape, Extra Dry, Brut Millesimato and Sui Lieviti (on the Lees). It is this last one that is pictured above and which I enjoyed most... Continue Reading →

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