I have written many posts over the years about Italian indigenous grapes that start with the letter “C”/ I have had a lot of fun rereading all of these posts which I began writing 10 years ago, shocking but true.
Here’s the lot of them which are I believe are pretty complete:
Caloria hails from Tuscany
Caddiu Nero, comes from Sardinia
Cagnulari Nero.also come from Sardinia
Canaiolo Bianco is grown in Umbria and Tuscany
Canaiolo Nero grows mainly in Tuscnay
Canaiolo Rosa comes from Tuscany
Canina Nera also mentioned in the previous article comes from Emilia while Cannonau comes from Sardinia
Caricagiola Nero also comes from Sardina while
Carica l”Asino – come from Piedmont
Carricante Bianco comes from Sicily
Casavecchia can be found in Campania while
Casetta Nera hails from Trentino/Veneto
Cataratto is from Sicily
Centesimino from Emilia
Cesanese comes from Lazio
Catanese Buanco and Nero can be found in Sicily
Chatus Nero is grown in Piedmont whole
Ciliegiolo grows in Tuscany
Cococciola comes from Abruzzo while
Coda di Volpe is from Campania and
Colombano Nera comes from both Tuscany and Emilia
Colorino is from Tuscany
Corinto Nero is from Sicily and
Cornalin is from Aosta
Cornarea comes from Piedmont as does
Corvina Nera is from Veneto and so are
Corvinone and
while
Croatina Nera hails from Oltrepò in Lombardy
Crovassa Nera is from the Aosta Valley
and for the moment those are the varieties that start with the letter “C”.