This week I can’t help but wondering how wine education will change under the new President-elect. Will we no longer study climate change and it’s impact on wine grapes. Will we ignore all the evidence that points to climate change being largely a result of human activity. Will we also no longer study how to improve our carbon footprints and lessen the impact of the industry on businesses. I wonder if anyone in the American Association of wine economists will do a study on what his election may do to the business. If anyone has heard of such a study, please let me know. I am curious to read it.