A wine blog by Susannah Gold
I first visited Valtellina with someone whose family had a home there in 1998. We went to Sondrio, drove around and visited wineries. The views were incredible and the terracing spectacular. I wasn't yet working in the wine business but I was studying wine in Milan at a local wine school. This wasn't primarily a... Continue Reading →
Italian Food, Wine and Travel Travels to the Valtellina region in Lombardy this weekend. This Saturday February 3nd you’ll get a sampling of what our Italian bloggers group has to offer and here is a preview below. Make sure to also join our live Twitter chat at 11am ET on #ItalianFWT. Valtellina is a physically... Continue Reading →
Italian sweet wines and more are the topic of this month's twitter chat. Join my fellow bloggers below and if you catch us in time, chat with us live on Twitter this Saturday June 3rd at 11am EST #ItalianFWT. Italian sweet wines don't get their fair share of attention in my view and it's a... Continue Reading →
I have had the pleasure of spending Easter in Rome a number of times. The city is very crowded with tourists and often school children. "La Settimana Santa" or the Holy Week is considered a perfect time to visit the Eternal City. Many hope to see the Pope who is in residence and gives Mass... Continue Reading →
I first heard of Tasca d'Almerita many, many years ago. I knew it was one of Sicily's great wineries with a long and noble past and family behind it. What I didn't know was how innovative the winery is as well. Tasca d'Almerita is its 8th generation of their history. They have five estates and... Continue Reading →
While people often debate the merits of Brunello vs. Barolo or Barolo vs Barbaresco, the smaller appellations where Nebbiolo grows are often overlooked. This is certainly the case with Carema DOC and it is a real shame. I first heard of these wines about 20 years ago when I lived in Florence and someone who... Continue Reading →
Italy is known as a country of "navigatori and marinai" or explorers and sailors. That's because so much of Italy is coastline. This led to the choice for this January's topic for writers in the Italian food, wine and travel group (#ItalianFWT). We are featuring coastal wines, foods and travel this month. Another reason for... Continue Reading →
Lambrusco is one of the most widely discussed and maligned grape varieties grown in Italy, together with Albana and Pinot Grigio. There are many different grapes with Lambrusco as part of their name, mostly grown in Emilia Romagna but not all. It is likely that they are related to a wild grapevine that was already... Continue Reading →
When one thinks of Lombardy or Lombardia as the Italians call it, they don't often think of wine. Milan, the principal city in the region, is known for finance, fashion, industry and much else. Wine is never what one first thinks of although even Milan has it's own DOC. San Colombano d.o.c. wine. This is... Continue Reading →
