A wine blog by Susannah Gold
The theme this month’s Italian Food, Wine and Travel (#ItalianFWT) group of food and wine writers is Italian Sparkling Wines. I love sparkling wine and could drink it at every meal and throughout the meal. Today I am writing out one of my favorite sparkling wines although it is really frizzante usually rather than sparkling, Lambrusco as... Continue Reading →
I was lucky enough to see the Michelangelo show yesterday at the Metropolitan Museum of Art. This was one of the most amazing drawings in the show. My Mom said it looked like God breathed on the page. A perfect comment from my artist Mom. One of the things we love to do together is... Continue Reading →
Today's wine of the week is a Lambrusco that I had last week at Aldo Sohm's Winebar in Midtown. The occasion was to celebrate the success of a Spanish campaign I work on with some colleagues under her brand but I have been writing so much about Lambrusco these last weeks that I requested we... Continue Reading →
As I said last week, Lambrusco is a subject that is hotly debated online and is one of those topics that seem to have people divided into seriously distinct camps. Personally, I like Lambrusco and always have, even when it wasn't trendy as it is today. Perhaps it is the year I lived in Bologna,... Continue Reading →
Lambrusco is one of the most widely discussed and maligned grape varieties grown in Italy, together with Albana and Pinot Grigio. There are many different grapes with Lambrusco as part of their name, mostly grown in Emilia Romagna but not all. It is likely that they are related to a wild grapevine that was already... Continue Reading →
