A wine blog by Susannah Gold
Tracy Ellen Kamens, a great wine educator and a friend, held a really informative seminar on Cavas during this year's conference in Washington. She had an interesting slide comparing Cavas and Champagne and showed many aged Cavas. I have always loved cava but had never really considered their aging potential before as I tend to... Continue Reading →
I first discovered Castillo Perelada many years ago when I was writing up wineries for an importer's website. At the time I remember thinking that it looked like a dreamy place to visit. I loved reading about it and its history but did not have the chance to taste their wines. At the recent Penin... Continue Reading →
Indigenous varieties are the name of the game in my book and last week at the Penin Guide tasting organized by Colangelo , I had the occasion to taste two fantastic wines made from grapes usually used for Cava or sparkling wine production. In fact, Carles Andreu is an established Cava producer from the Conca... Continue Reading →
