Wine Wednesday: Vinarstvo Rebula

Today's wine of the week hails from Slovenia. I was gifted this red sparkling wine made from what they call Teran, a local variety, last year at the American Wine Society conference by Martina Rebula. The family farm is called Rebula.  The farm Rebula dates back to 1900. This family run farm is managed by ... Continue Reading →

The Sweet Spot: Peller Estates 2016 Oak Aged Ice Wine

I love sweet wines of all kinds. The wine pictured above was my first oak aged ice wine and it came from Peller Estates in Canada. I tried it this past summer during the Society of Wine Educators conference which was held in Rochester, New York.  This wine is made from a grape I have... Continue Reading →

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