A wine blog by Susannah Gold
This theme for this month's #ItalianFWT chat is Gaglioppo & Calabria – Hidden Gems in Italy. On Saturday, November 3rd you can join the group on Twitter at 11amEDT / 17.00 CEST to learn more about food, wine, and travel in relation to Calabria and its Gaglioppo wines. Just type in the hashtag #ItalianFWT in... Continue Reading →
I'm so looking forward to tomorrow's Twitter Chat with the Italian Food, Wine & Travel Gang. This month, Gwen from WinePredator hosts our Italian Food, Wine & Travel group. Our Twitter chat will pop up on Saturday, October 6, 2018 from 10:00 – 11:00am CST. Look for our hashtag, #ItalianFWT and well as the hashtags... Continue Reading →
As the weather warms up and we go from winter to summer on the East Coast, Vermentino seems ever more a perfect topic to discuss this weekend for the monthly #ItalianFWT twitter chat. I'm really looking forward to our discussion about this exciting grape that grows throughout the Italian regions - Liguria, Tuscany and Sardinia... Continue Reading →
Here goes, this is the second time writing this post which I finished this am at 6:00 promptly posted and somehow got overwritten. In any event, what I said originally was that when Jeff of Food Wine Click proposed this topic, I was thrilled. I love Aglianico and it was a great time to... Continue Reading →
February #WinePW Features Women Owned Wineries, Women Who Make Wine Simple Turkey Chili Cheers to Women Owned Wineries and Women Who Make Wine! This February 10, the Wine Pairing Weekend crew as we showcase some of our sweethearts are writing about women who own wineries or make wine — and food that pairs well with... Continue Reading →
I first visited Valtellina with someone whose family had a home there in 1998. We went to Sondrio, drove around and visited wineries. The views were incredible and the terracing spectacular. I wasn't yet working in the wine business but I was studying wine in Milan at a local wine school. This wasn't primarily a... Continue Reading →
Puglia or Apulia as we would say in English is a beautiful part of Italy. This long region is among the top wine producing regions in Italy. A large part of the wines are made with indigenous varieties such as Primitivo and Negroamaro, two red grapes that many people know and have tasted in various... Continue Reading →
