Spirited Sunday: Wellington Creek Bourbon

This Spirited Sunday is dedicated to Wellington Creek Bourbon. Made with a blend of corn, rye, and barley and aged in American oak for 5-7 years, this spirit is finished in Napa Valley Pinot Noir barrels. I liked the spice, nuts, and fruit aromas on this small batch bourbon. A quintessentially American Spirit, bourbon has made a return to my rotation after a very long absence and a terrible encounter with it when I was a much younger.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.