Thanksgiving Foods – A NYT OP-ED Not To Miss

This morning's New York Times was hard to put down for a variety of reasons but one op-ed by Andrew Beahrs stood out particularly. His piece "Where the Wild Things Were," speaks about the foods that Mark Twain missed when he was out of the country one Thanksgiving. Many of these foods no longer grace... Continue Reading →


Women in Wine: A Tasting Circle

Today I went to a wine tasting with six female colleagues who work in the wine business. We met early, at 11 and spent the next three hours tasting wines blind and discussing our reasoning for stating that a wine came from one place or another. I found this exercise incredibly useful and look forward... Continue Reading →

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