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Tag: Kobrand

May 16, 2021May 16, 2021 Susannah

Sunday Sips: Bodegas Norton Chard & Sobremesa: A Memoir

April 18, 2021 Susannah

Celebrating World Malbec Day 2021

April 11, 2020 Susannah

Ancient Wine from Campania- Falerno del Massico

April 20, 2019April 20, 2019 Susannah

Celebrating France with Chablis and Toasting Notre Dame – #Winophiles

May 2, 2018May 4, 2018 Susannah

Wine Wednesday: Maison Saleya Rosé At Red Rooster In NYC

December 6, 2016 Susannah

Italian Indigenous Varieties: Lambrusco Marani

December 5, 2011 Susannah

Wine of the Week: Taittinger Domaine Carneros Brut

March 19, 2011March 19, 2011 Susannah

Wine of the Week: Craggy Range Sauvignon Blanc 2009 From New Zealand

March 1, 2011 Susannah

Scion- A Special Tasting At 11 Madison Park With Taylor Fladgate

Certifications

WSET LEVEL 4 Diploma
Wine Scholar Guild, IWS, FWS
Wine Scholar Guild, SWS

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Loved this #semillon from @happswinery in #westernaustralia #margaretriverregion. Wonderful pear, grass, hay and mango notes together with good acidity and a lovely waxy mouthfeel made this wine a great weekend treat.
This lovely wine has smoky, spice, cedar notes together with black and red fruits. Silky tannins, good acidity, and an enveloping mouthfeel make this a great wine for winter dishes. Leather, tar, and bramble came in a third wave of the wine which had a long finish. Elegant, complex, and persistent on the palate, this one is definitely one that could age another 3-5 years. The wine I tried was a 2015 and was wonderful today but has a way to go too. I decanted it which I almost never do and the additional air brought out so many wonderful notes in the wine it made me wonder why I don’t do it more often. #bandol @domainelasuffrene #frenchwines #frenchwinescholar #provence #winterwine
“The time is always right to do what is right.”
Did you know #brazil makes great #sparklingwine? Grapes can be #pinotnoir #chardonnay and #rieslingitalico blend, #moscatel, or #glera. I think you will be impressed. Great producers @familiasaltonwinery @grupomiolo @casavalduga @casaperini @pizzato @familiageisse @lidiocarraro @vinicolaaurora @coopvinicolagaribaldi and others. This one I bought at @totalwine. #bubblesallthetime
Today is a holiday in Italy where an unattractive old looking #woman gives out coal to children who are bad and candy to those who were good, the Feast of the Epiphany. Mostly though, the Befana signifies the end of the Winter holidays and after two weeks of vacation, everyone has to go back to work, even in Italy. I always suffer from what is called #sindromedarientro or the dreaded re-entry. Please don’t misunderstand, I love my jobs but still it is work to get back into the swing.
More bubbles to share. A wonderful #cremantdebourgogne made from #pinotnoir and #chardonnay.. The #vineyards are in the Auxerrois. Loads of minerality, salinity, and racy acidity in this sparkler. Apples and pears with white flowers, a hint of yeast and brioche, nutty smoke on the finish. Lively, fine bubbles with a frothy perlage, This nuanced wine was great with swordfish and Dijon mustard sauce. #cremant seems to be my go to wine from all 8 areas of #france where they can be made. Got this one at @astorwines @veuveambal. Apparently the company is the largest producer of #cremantdebourgogne. A family run company begun in 1898, they have over 100 years of experience with these wines. Moreover, it was founded in #rully by a #pioneeringwoman named Marie Ambal. Eric Piffaut and his son Aurélien now run the winery and are the sixth generation to do so. #sustainablefarming #stewardsoftheland, the family follows minimal intervention. With 250 hectares of vines in #burgundy over six different #terroirs, their wines expreas the complexity of this historic region. #frenchwinescholar #winewednesday

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13th Year of Blogging Anniversary

The Big DayMay 8, 2021
The big day is here.
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