Wine Wednesday: Chateau d’Oupia Les Heretiques Pays D’Herault 2016

This Wine Wednesday is dedicated to Chateau d'Oupia's Les Hérétiques Pays D'Herault 2016. Made with old vine Carignan, it is lovely with dark plum fruit aromas, earth and spice in the mix. According to the website of their importer, Louis Dressner, "half of the wine is fermented in barrel with a maceration of 30 days.... Continue Reading →

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Wine Wednesday: Cremant D’Alsace Gustave Lorentz Brut Rosé

Today's Wine Wednesday is about a Cremant D'Alsace Gustave Lorentz Brut Rosé that I received as a sample as part of the French #winophiles group. I had the wine last week with my second Thanksgiving dinner and it was a perfect pairing for my Mom's turkey, stuffing and relish. Made with Pinot Noir it was... Continue Reading →

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