A wine blog by Susannah Gold
I went for a brief time to the Winebow tasting yesterday. I cherry-picked what I wanted to try. One of the wines I couldn't pass up was Turriga- Isola dei Nuraghi IGT 2014 from the Argiolas family. I wasn't disappointed. Rich and profound with a long lingering finish, I loved the berry, earthy notes of... Continue Reading →
This week's wine of the week is Cantina San Michele. They are from Capriano del Colle, a region near the Lombard city of Brescia. I met them a couple of years ago and found them and the wines very engaging. I also love their graphic identity. The winery was founded in 1980. They are ... Continue Reading →
My wine of the week is a rosé called Dehesa de Luna. Made from Cabernet Sauvignon, it spends three months on its lees. I liked the texture and color of this beautiful salmon colored rosé. It had nice mineral, red berry fruit, and floral notes and an earthiness that was unexpected. I had it with... Continue Reading →
Today's wine Wednesday is dedicated to Il Chiaretto from the Azienda Agricola Pasini San Giovanni. The wine is made from a blend of indigenous varieties: Groppello, Marzemino, Barbera and Sangiovese. To be a Valtènesi some 50% of the blend must be from Groppello (either Gentile and/or Mocasina). As a grape, Groppello has a thin skin... Continue Reading →
This week's wine of the week is the Valcalepio Bianco from Cantina Bergamasca from Bergamo. I visited the winery this summer as they were part of the wines I served during a presentation on Lombardy for the Society of Wine Educators. Bergamo is a wonderful jewel of a city, with a Citta Alta and a... Continue Reading →
I had the occasion to meet Primo Franco of the Nino Franco winery at an intimate lunch organized by Tony Didio a couple of years ago. Primo was fascinating and an incredible "Signore del Vino." His family winery is one of the first to make a name for themselves in the Prosecco trade, quite unimaginable... Continue Reading →
Last summer I had the good fortune to attend a seminar on wines from Ningxia, China's premier wine region. The seminar was taught by Houghton Lee and Tommy Lam, wine educators. They were fascinating, informative and prepared with a 60-slide presentation. Houghton is the Hong Kong Liaison for the Society of Wine Educators and Tommy... Continue Reading →
This week's wine Wednesday is about a wine from Bernard Magrez, Si Mon Père Savait. Made from a blend of 69% Syrah, 17% Carignan, and 14% Grenache, it screams Southern France and particularly Roussillon. Infact, it is from the Côtes du Roussillon. The vines are grown on schist soils. The grapes are vinified separately in... Continue Reading →
This week’s blizzard has really made me miss ife on the slopes, all of it. I always remember the panini with speck and asiago cheese that I would eat when skiing in Italy and the desire to drink Vin Brule but the knowledge that too much of it would make me a worse skier. Hopefully,... Continue Reading →
