Katarina Andersson of Grapevine Adventures and I started a substack this fall called All That Wine. I posted a piece yesterday about Italian wines for Thanksgiving holiday. You can read it here or you can join our substack. It’s a work in progress and we are starting slowly but we have lots of ideas about what we are going to do in 2026. We have both had quite a lot of goings on in 2025 but decided to start anyway. My Dad used to say the best is the enemy of the good all the time, meaning sometimes you start something even if its not perfect and eventually you will get there.

Thanks for continuing to read Avvinare.com. It’s been a 17 year ride and its not over yet.