Italian Indigenous Varieties: Lambrusco Oliva from Reggio Emilia

While it seems to be one of the lesser known regions of Italy, Emilia Romagna has everything: valleys, hills, coastline, the plains and the Apennine Mountain range. It also is home to wonderful art cities and thermal spas, as well as great food and wine. Among it's most famous wines and grape varieties are the... Continue Reading →

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