Lambrusco – Perfect for the Holidays -#ItalianFWT

The theme this month’s Italian Food, Wine and Travel (#ItalianFWT) group of food and wine writers is Italian Sparkling Wines.  I love sparkling wine and could drink it at every meal and throughout the meal. Today I am writing out one of my favorite sparkling wines although it is really frizzante usually rather than sparkling, Lambrusco as... Continue Reading →

Italian Indigenous Varieties: Lambrusco Oliva from Reggio Emilia

While it seems to be one of the lesser known regions of Italy, Emilia Romagna has everything: valleys, hills, coastline, the plains and the Apennine Mountain range. It also is home to wonderful art cities and thermal spas, as well as great food and wine. Among it's most famous wines and grape varieties are the... Continue Reading →

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