Lambrusco – Perfect for the Holidays -#ItalianFWT

The theme this month’s Italian Food, Wine and Travel (#ItalianFWT) group of food and wine writers is Italian Sparkling Wines.  I love sparkling wine and could drink it at every meal and throughout the meal. Today I am writing out one of my favorite sparkling wines although it is really frizzante usually rather than sparkling, Lambrusco as... Continue Reading →

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Indigenous Italian Varieties: Lambrusco Maestri

This particular variety of Lambrusco hails from the area around Parma, a city I adore. Parma is a beautiful, elegant and I dare say feminine city. I loved the Duomo and the baptistry there done by Antelami. The province of Parma runs from the Po River to the Appennines, separating it from both Lombardy and... Continue Reading →

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