Lambrusco – Perfect for the Holidays -#ItalianFWT

The theme this month’s Italian Food, Wine and Travel (#ItalianFWT) group of food and wine writers is Italian Sparkling Wines.  I love sparkling wine and could drink it at every meal and throughout the meal. Today I am writing out one of my favorite sparkling wines although it is really frizzante usually rather than sparkling, Lambrusco as... Continue Reading →

Italian Indigenous Varieties: Lambrusco Grasparossa del Castelvetro

This week's indigenous variety is Lambrusco Grasparossa. It hails from the areas around Modena and Reggio Emilia in the province of Emilia Romagna. It is considered to be a tad less refined than last week's variety - Lambrusco di Sorbara. It makes wines in the frizzante and amabile styles which people usually drink young and... Continue Reading →

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