Italian Indigenous Varieties: Centesimino Nero from Emilia Romagna

I had never heard of this grape before Vinitaly this year. Within Vinitaly there was a special section of "natural" wines called Vivit. Many of the producers in that section seemed to be from Tuscany, Trentino or more familiar regions but I did happen upon one from Emilia Romagna called Fondo San Giuseppe which made... Continue Reading →

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