Menu Skip to content
  • Home
  • About

Category: Puglia

May 14, 2021 Susannah

A Wealth of Grapes From Puglia

December 1, 2020December 1, 2020 Susannah

Hiso Telaray’s Renata Fonte Negroamaro IGT

November 7, 2020 Susannah

Tasting Primitivo di Manduria – #ItalianFWT

May 3, 2020May 3, 2020 Susannah

Italian Indigenous Varieties Nightly On Instagram Live At 9:00pm

June 3, 2017June 3, 2017 Susannah

Sweet Wines from Italy Made With Red Grapes

May 10, 2017May 10, 2017 Susannah

Wine Wednesday: Primitivo di Gioia del Colle Muro Sant’Angelo-Contrada Barbatto 2013

April 25, 2017April 25, 2017 Susannah

Italian Indigenous Varieties: Malvasia Nera di Brindisi

June 15, 2016 Susannah

Wine Wednesday: Armecolo from Castel del Salve from Puglia

April 27, 2016 Susannah

Wine Wednesday: Aleatico Passito from Masseria Li Veli (Puglia)

March 28, 2016March 28, 2016 Susannah

Pasquetta: Time for A Picnic, What to drink?

Posts navigation

Older posts

Certifications

WSET LEVEL 4 Diploma
Wine Scholar Guild, IWS, FWS
Wine Scholar Guild, SWS

Social Media

  • Instagram
  • Twitter
  • Facebook

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Instagram

“The time is always right to do what is right.”
Did you know #brazil makes great #sparklingwine? Grapes can be #pinotnoir #chardonnay and #rieslingitalico blend, #moscatel, or #glera. I think you will be impressed. Great producers @familiasaltonwinery @grupomiolo @casavalduga @casaperini @pizzato @familiageisse @lidiocarraro @vinicolaaurora @coopvinicolagaribaldi and others. This one I bought at @totalwine. #bubblesallthetime
Today is a holiday in Italy where an unattractive old looking #woman gives out coal to children who are bad and candy to those who were good, the Feast of the Epiphany. Mostly though, the Befana signifies the end of the Winter holidays and after two weeks of vacation, everyone has to go back to work, even in Italy. I always suffer from what is called #sindromedarientro or the dreaded re-entry. Please don’t misunderstand, I love my jobs but still it is work to get back into the swing.
More bubbles to share. A wonderful #cremantdebourgogne made from #pinotnoir and #chardonnay.. The #vineyards are in the Auxerrois. Loads of minerality, salinity, and racy acidity in this sparkler. Apples and pears with white flowers, a hint of yeast and brioche, nutty smoke on the finish. Lively, fine bubbles with a frothy perlage, This nuanced wine was great with swordfish and Dijon mustard sauce. #cremant seems to be my go to wine from all 8 areas of #france where they can be made. Got this one at @astorwines @veuveambal. Apparently the company is the largest producer of #cremantdebourgogne. A family run company begun in 1898, they have over 100 years of experience with these wines. Moreover, it was founded in #rully by a #pioneeringwoman named Marie Ambal. Eric Piffaut and his son Aurélien now run the winery and are the sixth generation to do so. #sustainablefarming #stewardsoftheland, the family follows minimal intervention. With 250 hectares of vines in #burgundy over six different #terroirs, their wines expreas the complexity of this historic region. #frenchwinescholar #winewednesday
This Bourbon features blends of 5 and 7 year-old bourbons. This Kentucky whiskey has gorgeous notes of spice, caramel, vanilla, cedar, tar, and butterscotch. This treat from @limestonebranch came into my home as an offshoot from the TV series #Yellowstone. This Seventh Generation Distiller has been making #bourbon for 200 years.
Crémant d’Alsace from Pierre Sparr. A lovely example of sparkling wine from grapes grown on limestone, granite, and chalky clay from the Vosges hillsides. The grapes are whole cluster pressed for this sparklee. Lees aging for a 12-16 month period before disgorgement gives the wine fantastic yeast and toast notes, texture, and depth. I lives this blend of #Pinotblanc and #pinotauxerrois. Crémant is such a great alternative to more expensive sparklers and the ones from #alsace always confirm that view. #frenchwinescholar #france #sparklingwine #cremant @wilsondaniels #pierresparr #alsace

Vigneto Communications

Vigneto Communications

13th Year of Blogging Anniversary

The Big DayMay 8, 2021
The big day is here.
January 2022
M T W T F S S
 12
3456789
10111213141516
17181920212223
24252627282930
31  
« Dec    

Archives

Recent Posts

  • 54 Years Since MLK’s Murder
  • A Provençal Wine for Winter: Domaine La Suffrene Tradition Rouge
  • Italian Indigenous Varieties: Maceratino Bianco
  • Wine Wednesday: Domaine Saint-Vincent
  • Spirited Tuesday: Hot Toddies With Rum
Blog at WordPress.com.
Blog at WordPress.com.
  • Follow Following
    • avvinare.com
      • Join 2,268 other followers
    • Already have a WordPress.com account? Log in now.
    • avvinare.com
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...