A wine blog by Susannah Gold
I confess, I have always been a sweet wine lover. I almost never pair the wines with a dessert but usually just sip them as my dessert. I also have to admit, that when I think of sweet wines, especially from Italy, my mind always went to wines made with white grapes rather than red... Continue Reading →
My wine of the week for wine Wednesday is from Apulia, from Tenuta Chiaromonte. It is a Primitivo from Acquaviva delle Fonti in La Murgia which is near Bari in Apulia. The winery started in the 1800s with 3 hectares and now has 32 hectares. I tried this wine at the Gambero Rosso tasting earlier... Continue Reading →
This Malvasia hails from Puglia or Apulia as we say in English. It tends to grow around Lecce, Taranto and Brindisi. Malvasia Nera di Brindisi which is also sometimes called Malvasia Nera di Lecce, Malvasia di Bitonto and Malvasia di Trani is usually used in rose wines for which the Salento is very well known... Continue Reading →
I discovered Castel del Salve one year at Vinitaly. I was tasting Aleatico that year in Puglia and I was very attracted to their modernist labels. I then discovered that they are from a small town in the Salento, Depressa, which oddly enough was home to a woman I had been working with. Of course,... Continue Reading →
I know this picture is very blurry but in addition to having tried many wines that afternoon, I also had just seen Sting sing two of his songs in what felt like my living room so perhaps I was overcome with emotion. All of this took place during the first day of my trip to... Continue Reading →
While today's weather hasn't been perfect, it does remind me of many Easter Monday picnics I used to have when I lived in Italy. Traditionally a holiday, most Italians go out for a picnic with friends and/or family. There is a saying in Italian, "Natale con i tuoi, pasqua dove vuoi" which translated actually means... Continue Reading →
This week's variety is called Impigno Bianco. The name is clearly a family name and is thought to be that of the person who brought this grape to Italy, specifically to Puglia near the town of Ostuni. A white grape it is used for blending generally with other indigenous grapes such as Verdeca, Bianco d'Alessano... Continue Reading →
One of this week's varieties hails from Emilia Romagna. It's called Fortana Nera and is originally from France, specifically from the Cote d'Or. In fact it is also sometimes referred to as Uva d'Oro, even though is a red grape. It is only used in conjunction with other red varieties and can be part of... Continue Reading →
I had the pleasure of meeting Gianfranco Fino and Simona and tasting his wine L'Es for the first time last summer at VinoVip in Cortina. I was lucky enough to see them again this year at Operawine during Vinitaly. This was the first year that Fino's wine was included in the Wine Spectator's Top 100... Continue Reading →
