Spirited Sundays: Mirto from Sardegna

Today's post is dedicated to Mirto, one of my favorite Italian digestivos. On Sundays I try to write about beverages that I like that aren't wine.  Whenever I'm in an Italian restaurant and they offer Grappa, Limoncello or Amaro after dinner, I ask if they have Mirto. Many places do and many do not, I'm... Continue Reading →

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