Monthly Archives: May 2008

Tenuta Di Blasig- Auguri 1788-2008

Vino, Donne e Canto “Se uno non ama il vino, la donna ed il canto, pazzo rimane per l’intera vita” Martin Luther Tenuta di Blasig celebrated 220 years of activity today with an impressive fete with soloists from the Vienna … Continue reading

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Bottarga di Muggine or Bottarga di Tonno – A Tough Choice

My first encounter with Bottarga was on the Island of Favignana, one of the Egadi islands, off the Sicilian Coast. It was 1994 and I wasn’t a very adventurous eater. Additionally, all over the island they had posters of the … Continue reading

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Accademia di Vino – A Second Look

The first time I went to this enoteca on 64th and third avenue I went for the wine. The food was a distant second in terms of my interest. At the time, I was very impressed by the 500+ wine … Continue reading

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Adventures in Wine-Making: A Super Teaneck

It’s my first vintage. I’m calling it a Super-Teaneck. Teaneck is where my parent’s porch and my cellar are located. It’s a blend of Sangiovese and Cabernet Sauvignon. IMy best guess and I confess it is a real approximation is … Continue reading

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Xai Xai – It’s all about context

I went to Xai Xai, the new South African wine bar on 51st and 9th with a friend last night. It was actually the perfect occasion because I had just read Eric Asimov’s article in the NYT about context and … Continue reading

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Bacaro – Venetian Mores

Bacaro is a word in the Venetian dialect for a meeting place. It is also the name of a new winebar on the lower east side in Manhattan. Kama Geary, one the new owners, is a tall New Zealander. She’s … Continue reading

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Fiore – Neighborhood Gem

Fiore (Flower) is the name of Chef Roberto Aita’s restaurant in Williamsburg, Brooklyn. I was just introduced to Roberto by a good friend, the architect and writer Matteo Pericoli, www.matteopericoli.com. Fiore has been open since January and Matteo and Holly’s … Continue reading

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Elena Walch

Elena Walch is a very interesting wine maker. Born into a German-speaking family, Elena was raised in Milan but went to German schools. Trained as an architect, she eventually left her first career and embarked on her second when she … Continue reading

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